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Keto Shortbread Butter Cookies

The Easy Keto Shortbread Cookies Recipe With Almond Flour (Low Carb Gluten-Free Butter Cookies)


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  • Author: Heather Burnett
  • Total Time: 20
  • Yield: 24 1x
  • Diet: Gluten Free

Description

These Keto Shortbread Cookies with almond flour taste like classic buttery shortbread cookies – but they are a healthier, low carb, gluten-free and keto-friendly version with only 2.3 net carbs and 3 WW SmartPoints per cookie! 


Ingredients

Scale

Instructions

  • Preheat Oven to 350
  • Line a baking pan with parchment paper. 
  • Using a hand or stand mixer cream butter and confectioners erythritol. 
  • Add vanilla then add ½ cup of almond flour – blend – then add more. Dumping it in all at once will make it harder to combine.
  • Use a cookie scoop or tablespoon to form 24 cookies on a cookie tray or baking pan lined with parchment paper (space about an inch apart) 
  • Use a spoon or your hand to flatten each cookie then sprinkle with granulated erythritol 
  • Bake for 10 – 12 minutes 

http://https://youtu.be/lJyP4i3SqhA

Notes

Finishing Touches:

Top with this low carb cream cheese frosting 

Sprinkle with Granular So Nourished or Swerve 

For My Friends on Weight Watchers – 3 SP per serving 

  • Prep Time: 10
  • Cook Time: 10
  • Category: Desserts
  • Method: Oven
  • Cuisine: American
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